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Food Additive

  • HYDROGENE PALM STEARINE

HYDROGENE PALM STEARINE

  • HYDROGENE PALM STEARINE(HPS),GLYCEROL TRISTEARATE
  • INQUIRY

GENERAL DESCRIPTION

Hydro Palm Stearine is a refined, bleached, deodorized and selectively hydrogenated palm

Stearine.

CHARACTERISTIC

Hydro Palm Stearine is a excellent fat with good stability for the bakery industry. Its provides the essential solid fat content and stable beta prime crystalline when used in margarine and

shortening production. For industrial application such as candle industry, it can be an alternative raw material for cost saving and also more environtmentally friendly.

APPLICATIONS

Food: HPS is utilized as hardstock for margarine and shortening manufacturing

Industrial: can be mixed with paraffine wax for candle making

TECHNICAL SPECIFICATION

ITEM

TECHNICAL INDEX

APPEARANCE

WHITE  FLAKE OR BEAD

IODINE VALUE,I2/100g

≤2.0

ACID   VALUE,mgkoh/g

≤1

COLOR(mg12/100ml)

≤60

TITRE

≥58

MOISTURE ,%

≤0.5





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